Asmat sago-swamp villages support gift-based exchange
Labels: Asmat communities, Sago palm, Gift exchangeAround 1900, Asmat communities in southwest New Guinea lived in river and swamp environments where sago palm starch was the main staple food. Because food and labor were hard to produce in this setting, sharing and reciprocal giving helped households manage risk and build alliances. Ritual events, especially large communal feasts, provided a structured way to redistribute food and display obligations between kin groups.